A soft, self-raising flour of a confectioners quality.
Suitable for biscuits, cakes, sponges and scone recipes to give slight aeration.
Sold as a single item.
Each item contains 25kg.
A soft, self-raising flour of a confectioners quality.
Suitable for biscuits, cakes, sponges and scone recipes to give slight aeration.
Sold as a single item.
Each item contains 25kg.
A soft, self-raising flour of a confectioners quality.
Suitable for biscuits, cakes, sponges and scone recipes to give slight aeration.
Sold as a single item.
Each item contains 25kg.
A free-flowing off white powder, derived from milled desiccated coconut.
Has become more popular over time due to its many health benefits and is an alternative to regular flours.
Images and Brands may vary.
Sold as a single item.
Each item contains 20kg.
Elephant Atta provides a wide range of flours suitable for traditional South Asian flatbreads such as chapattis.
Sold as a single item.
Each item contains 25kg.
This flour is made from ground chickpeas and is a great way to coat vegetables for pakoras, flatbreads and onion bhajis.
It is pale yellow and powdery with an earthy flavour best for savoury dishes.
Sold as a single item.
Each item contains 20kg.
Elephant Atta provides a wide range of flours suitable for traditional South Asian flatbreads such as chapattis.
Sold as a single item.
Each item contains 25kg.
A White flour produced by the roller milling of a blend of Canadian and EU wheat.
Suitable for the production of breads and fermented products using the conventional and modern bread-making processes.
Sold as a single item.
Each item contains 16kg.
Elephant Atta provides a wide range of flours suitable for traditional South Asian flatbreads such as chapattis.
Sold as a single item.
Each item contains 10kg.
Made from a blend of hard and soft UK Wheats.
Suitable for the production of chapattis.
Sold as a single item.
Each item contains 25kg.